[ca. 1920s] De Sacelláry, Nellie and Fodor, Helen - Hungarian Specialities Cookery Bookseeders: 0
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[ca. 1920s] De Sacelláry, Nellie and Fodor, Helen - Hungarian Specialities Cookery Book (Size: 7.89 MB)
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[ca. 1920s] De Sacelláry, Nellie and Fodor, Helen - Hungarian Specialities Cookery Book
This is a wonderful, post World War I cookbook that explains traditional Hungarian culture (cooking, holiday, bridal...) as much as it provides recipes (titles in english and Hungarian). Stock up on flour, onions, paprika, sour cream. 89pp. + ads I originally posted these on Demonoid. Remember: IF you don't seed, the torrent dies. And it can't always be brought back to life. Sharing Widget |