Adventures in Good Cooking (2014) (Pdf & Epub) Goonerseeders: 1
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Adventures in Good Cooking (2014) (Pdf & Epub) Gooner (Size: 16.02 MB)
Description Publisher: The University Press of Kentucky; Reprint edition (3 April 2014) Language: English ISBN-10: 081314468X ISBN-13: 978-0813144689 Kentucky native and national tastemaker Duncan Hines (1880-1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of fifty-nine. This best-selling collection featured recipes from select restaurants across the country as well as crowd-pleasing family favorites, and it helped to raise the standard for home cooking in America. Filled with succulent treats, from the Waldorf-Astoria's Chicken Fricassee to the Oeufs a la Russe served at Antoine's Restaurant in New Orleans to Mrs. Hines's own Christmas Nut Cake, this book includes classic recipes from top chefs and home cooks alike. Featuring a new introduction by Hines biographer Louis Hatchett and a valuable guide to the art of carving, this classic cookbook serves up a satisfying slice of twentieth-century Americana, direct from the kitchen of one of the nation's most trusted names in food. Now a new generation of cooks can enjoy and share these delectable dishes with family and friends. About the Author Louis Hatchett is the editor of "Mencken's Americana and The Continuing Crisis: As Chronicled for Four Decades by R. Emmett Tyrrell, Jr." Sharing Widget |