Food Combining Simplified [static PDF]

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Added on August 12, 2013 by Greencuppain Books > Non-fiction
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Food Combining Simplified [static PDF] (Size: 19.34 MB)
 Food Combining Simplified (non-OCR).pdf19.33 MB
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Description

Title: Food Combining Simplified

Subtitle: (How To Get The Most From Your Food)

Author: Dennis Nelson

Year: 1985

ID: LOC Cat# 83-61638



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32 pages + covers

Scan, static conversion (non-OCR) and bookmarking done by Greencuppa.

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Content headings include...

Classification of Foods

Rationale of Food Combining

Digestion of Foods

Incompatible Combinations

Our Frugivorous Heritage

Meal Planning



An overview of the rationale behind, and the practice of, the principles of Food Combining. The booklet was published to make such information readily available in format both simple and inexpensive. It was not intended to replace the original work on the subject, "Food Combining Made Easy" by Dr. Herbert Shelton, which is widely considered the 'bible' on the subject and should be read by anyone desiring a more thorough treatment of the subject matter in question.



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Food Combining Simplified [static PDF]