Food Magazines Bundle - February 19 2015 (True PDF)

Food Magazines Bundle - February 19, 2015 (True PDF)

6 Issues | True PDF | English | 115 MB Total


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All You - March 2015 USA

104 Pages | True PDF | English | 22 MB

Each issue features simple, crowd-pleasing recipes that use easy-to-find and inexpensive ingredients, affordable fashion for real women's bodies, and diet and fitness tips for busy women.

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American Cake Decorating - April 2015 USA

72 Pages | True PDF | English | 13 MB

American Cake Decorating magazine is for professionals and serious enthusiasts that want to learn best practices from top professionals in the cake, pastry and chocolate world. We feature ideas from the top international competitions, intricate tutorials, recipes, success stories, chef interviews.

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Bon Appetit - March 2015 USA

106 Pages | True PDF | English | 10 MB

Bon Appétit focuses on what's "now" in the world of food, drink, and entertaining, while still giving readers valuable cooking tools, tips, and most of all, recipes. This food lifestyle publication looks at life through the lens of food & cooking in, dining out, travel, entertainment, shopping and design.

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Cooking Light - March 2015 USA

138 Pages | True PDF | English | 30 MB

Each issue is packed with seasonal, delicious and nutritious recipes, quick ways to plan everyday menus and helpful tips on how to live a healthier lifestyle.

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Vegetarian Living - March 2015 UK

100 Pages | True PDF | English | 20 MB

Coffee-time treats with good-for-you ingredients. Jenna Zoe reveals her protein-filled iras to get you through the Paleo day. Embrace lighter eating as spring emerges, with whole foods chef Lee Holmes. Veganise your diet with Sue Quinn. Tales from the Gascon Curry Club. Dim sum for everyone. Liz Martin’s golden pastries.

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Vegetarian Times - March 2015 USA

88 Pages | True PDF | English | 17 MB

Vegetarian Times is written for those at the forefront of the healthy living movement. Published nine times a year, it provides delicious recipes, expert wellness information, and environmentally sound lifestyle solutions for both full-time and part-time vegetarians.

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