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The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by (author) David Lebovitz
Every luscious flavor imaginable is grist for the chill in "The Perfect Scoop," pastry chef Lebovitz's gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more. Full description Publisher: TEN SPEED PRESS Published: 04 May 2010 Format: Paperback 246 pages Categories: Cooking With Dairy Products Desserts ISBN 13: 9781580082198 ISBN 10: 158008219X Sharing Widget |