[Lisa Baker Morgan] Homegrown Herb Garden - pdf - zeke23seeders: 17
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[Lisa Baker Morgan] Homegrown Herb Garden - pdf - zeke23 (Size: 24.17 MB)
Description Take your home cooking to the next level by incorporating fresh homegrown herbs! You don't need lots of space for a huge herb garden, and you don't need to spend a lot of money on fresh herbs at the grocery store or farmers' market. With Homegrown Herb Garden, you can choose the herb or herbs you will use the most and build your herb garden around them. Start with an overview of how to grow, harvest, and store herbs. Then, learn how to handle each herb and what flavors they work well with. The culinary section includes how to prepare and use your herbs, plus savory and sweet recipes to feature them in. Choose your favorite herbs, learn to grow them successfully, and never be at a loss for what to do with them!  I am an American chef with a French soul. I split my time between my homes in Paris and Los Angeles. The manner in which I approach, prepare, and present food is a reflection of this duality. As a private chef, I teach cooking classes in Los Angeles as well as France. I began this blog for my students. Subjects range from particular ingredients, a technique, a simple meal, a more challenging menu, a travel tip, or a place I have traveled to. Because you cannnot separate yourself from what you do, periodically there will be nutritional and health information (I run marathons as a hobby…11 and counting); sometimes time saving tips, holiday ideas, or projects to do with your children (I am a mother of two). Whatever the subject, it will not be predicatable and there is always a story involved because I find culinary inspiration in everything and everywhere. Sharing Widget |
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