Luke Nguyens Vietnam Season 1 DivX

Luke Nguyen, acclaimed owner and chef of the Sydney restaurant 'The Red Lantern', returns to the country of his heritage to take a culinary journey through the northern regions of Vietnam. Starting in Hue, Luke travels through Vietnam's spectacular northern countryside, visiting the natural wonders of Ha Long Bay, stopping at the French inspired Hanoi and all the way to the beautiful mountains of Sapa. Along the way he prepares dishes in locations that represent an authentic Vietnam, in all its chaotic vibrancy.


Please keep seeding this nice travel/cooking show. Thanks.



Format : AVI
Format/Info : Audio Video Interleave
File size : 485 MiB
Duration : 24mn 32s
Overall bit rate : 2 760 Kbps
Writing application : Lavf51.12.1

Video
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Format settings, BVOP : No
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Codec ID : DX50
Codec ID/Hint : DivX 5
Duration : 24mn 32s
Bit rate : 2 491 Kbps
Width : 720 pixels
Height : 480 pixels
Display aspect ratio : 3:2
Frame rate : 25.000 fps
Standard : NTSC
Color space : YUV
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Bit depth : 8 bits
Scan type : Progressive
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Stream size : 437 MiB (90%)
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Audio
ID : 1
Format : MPEG Audio
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Format profile : Layer 3
Mode : Joint stereo
Mode extension : MS Stereo
Codec ID : 55
Codec ID/Hint : MP3
Duration : 24mn 32s
Bit rate mode : Constant
Bit rate : 256 Kbps
Channel(s) : 2 channels
Sampling rate : 48.0 KHz
Compression mode : Lossy
Stream size : 44.9 MiB (9%)
Alignment : Aligned on interleaves
Interleave, duration : 24 ms (0.60 video frame)
Interleave, preload duration : 24 ms