Mangoes & Curry Leaves - Culinary Travels Through the Great Subcontinent

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Mangoes & Curry Leaves - Culinary Travels Through the Great Subcontinent



For this companion volume to the award-winning Hot Sour Salty Sweet, Jeffrey Alford and Naomi Duguid travel west from Southeast Asia to that vast landmass the colonial British called the Indian Subcontinent. It includes not just India, but extends north to Pakistan, Bangladesh, and Nepal and as far south as Sri Lanka, the island nation so devastated by the recent tsunami. For people who love food and cooking, this vast region is a source of infinite variety and eye-opening flavors.

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent by Jeffrey Alford, Naomi Duguid
2005 | ISBN: 1579652522 | English | 416 Pages | PDF | 185 MB

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Mangoes & Curry Leaves - Culinary Travels Through the Great Subcontinent

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good one...