MasterChef The Professionals S07E14 PDTVx264 mp4

The first pair of semi-finalists are sent to Mayfair’s Connaught Hotel to work a shift in the two Michelin-starred kitchen of French chef Helene Darroze, who then asks them to make her signature dish featuring calamari, blue lobster, clams, black squid ink, acquerello rice and Parmigiano-Reggiano foam. They then face a final test in which they must use what they have learned from their experience to cook a main course and a dessert for Marcus Wareing and Monica Galetti, who will pick one of them to go through to the last round of the contest.