Meat - Delicious Recipes for Italian Favorites

Meat - Delicious Recipes for Italian Favorites



Meat: Delicious Recipes for Italian Favorites
2013 | ISBN: 1627100482 | English | 96 pages | PDF | 5 MB


Here are recipes for every course and occasion, to mix and match for delectable dining: sample the fresh basil and tomato pestos in Main Courses; try your hand at panzanella or sweet oranges tossed with fennel in recipes from Salads. Pasta features dishes with every shape and size of al dente deliciousness, and Breads is a whole North End Italian bakery case in a single volume. Discover mouthwatering Italian vegetarian dishes in Fresh Italian, or, at the other end of the spectrum, dig into Desserts for cookies, tortes, and to-die-for rich Italian sweets.

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