November 2013 Cookbook Miscellany

seeders: 3
leechers: 0
Added on November 1, 2013 by Holyterezin Books > Non-fiction
Torrent verified.



November 2013 Cookbook Miscellany (Size: 155.9 MB)
 CIA - Garde Manger~The Art and Craft of the Cold Kitchen, 4th ed..pdf32.41 MB
 Davis, William - Wheat Belly Cookbook~150 Recipes to Help You Lose the Wheat, Lose the Weight,...3.27 MB
 Emanuelli, Philippe - A Cook's Initiation into the Gorgeous World of Mushrooms.pdf53.46 MB
 Lynn, Andrea - The Artisan Soda Workshop~75 Homemade Recipes from Fountain Classics to Rhubarb...3.21 MB
 Parrish, Maisie - Marzipan Magic.pdf7.25 MB
 Patchett, Fiona - Desserts de Noël.djvu7.86 MB
 Tanis, David - One Good Dish.pdf27.06 MB
 Worthington, Diane Rossen - Seriously Simple Parties~Recipes, Menus & Advice for Effortless...21.37 MB


Description

November 2013 Cookbook Miscellany

I have over 30GB of cookbooks, all PDF/DjVu, in my library. Some have been posted by others; many I forgot I even had. Their one common denominator is that detailed descriptions become repetitious because their titles tell the content. Those that are more complicated or have truly distinctive features deserve solo copy. "Miscellany" posts are a way to share these great cookbooks quickly. Enjoy!


CIA - Garde Manger~The Art and Craft of the Cold Kitchen, 4th ed.

Davis, William - Wheat Belly Cookbook~150 Recipes to Help You Lose the Wheat, Lose the Weight, and Find Your Path Back to Health

Emanuelli, Philippe - A Cook's Initiation into the Gorgeous World of Mushrooms

Lynn, Andrea - The Artisan Soda Workshop~75 Homemade Recipes from Fountain Classics to Rhubarb Basil, Sea Salt Lime, Cold-Brew Coffee and Much Much More

Parrish, Maisie - Marzipan Magic

Patchett, Fiona - Desserts de Noël

Tanis, David - One Good Dish

Worthington, Diane Rossen - Seriously Simple Parties~Recipes, Menus & Advice for Effortless Entertaining


Remember: IF you don't seed, the torrent dies. And it can't always be brought back to life.

Sharing Widget


Download torrent
155.9 MB
seeders:3
leechers:0
November 2013 Cookbook Miscellany

All Comments

thank you very much :)