Street Food: Exploring the World's Most Authentic Tastes - Tom Kime [EPUB, MOBI, PDF] {01001001}

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Street Food: Exploring the World's Most Authentic Tastes - Tom Kime [EPUB, MOBI, PDF] {01001001} (Size: 35.67 MB)
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image Street Food: Exploring the World's Most Authentic Tastes

Metadata
ISBN-13: 9780756628505
Publisher: DK Publishing, Inc.
Publication date: 5/21/2007
Pages: 224


Description
Tom Kime's world tour of fantastic food shows how to bring exotic flavours into your kitchen. Take your tastebuds on a global adventure and cook up 90 easy-to-follow recipes, from Chilean seafood empanadas to Moroccan hira bean soup.

For those who dream about the great foods you will eat as you travel around the world, Tom Kime documents his personal voyage of culinary discovery in this continent-by-continent cookbook that shows you how to prepare at home the food, the traditions and techniques of true locals.


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Meet the Author

Tom Kime


Tom Kime has worked with Jaimie Oliver, at the River Café in London. He has written and presented two TV series on Vietnamese and Thai cooking and regularly cooks for BBC's Good Food Illustrated. Tom is a talented teacher at The Cutting Edge Food & Wine School, and is the author of DK's Balancing Flavors East & West.



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Street Food: Exploring the World's Most Authentic Tastes - Tom Kime [EPUB, MOBI, PDF] {01001001}

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