The 100 Best Gluten-Free Recipes for Your Vegan Kitchen Delicious Smoothies, Soups, Salads, Entrees, and Dessertsseeders: 5
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The 100 Best Gluten-Free Recipes for Your Vegan Kitchen Delicious Smoothies, Soups, Salads, Entrees, and Desserts (Size: 1.88 MB)
Description Kelly E. Keough, "The 100 Best Gluten-Free Recipes for Your Vegan Kitchen: Delicious Smoothies, Soups, Salads, Entrees, and Desserts" Ul.sses Press | 2011 | ISBN: 1569758727 | PDF | 200 pages | 2,5 MB DELICIOUSLY ANIMAL-FREE GLUTEN-FREE Being vegan is a culinary challenge, especially when you are avoiding gluten. This book shows how to address both restrictions without sacrificing flavor or adding hours in the kitchen. These mouth-watering recipes draw on the best natural animal and wheat substitutes to create savory and sweet favorites, including: • Banana Walnut Pancakes • Blueberry Cornbread Muffins • Maple-Glazed Oatmeal Scones • Blueberry Protein Smoothie • Lotus Chips with Hummus • Cheddar Cheese Nut Sauce • Pad Thai Salad • Cream of Butternut Squash Soup • Hot Tamale Pie • Chick Coconut Curry • Lentil Loaf • Manicotti in Marinara • Cashew Alfredo Sauce • Polenta Pizza • Lemon Chiffon Pie • Chunky Peanut Butter Cookies • Chocolate Carob Brownies • Red Velvet Cupcakes In addition to 100 tasty treats, you’ll find advice on stocking your kitchen with gluten-free vegan basics, tricks for quicker and easier preparation, and tips on how to save money when buying vegan and organic ingredients. PLZ SEED   SHARING IS CARING :thumbsup::thumbsup::thumbsup: Sharing Widget |
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