The New Sugar and Spice: A Recipe for Bolder Baking by Samantha Seneviratne

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Added on October 30, 2015 by lazymimiin Books > Ebooks
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The New Sugar and Spice: A Recipe for Bolder Baking by Samantha Seneviratne (Size: 101.2 MB)
 The New Sugar and Spice.Samantha Seneviratne.epub101.2 MB


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Retail:

Hardcover: 240 pages
Publisher: Ten Speed Press (September 8, 2015)
Language: English
ISBN-10: 1607747464
ISBN-13: 978-1607747468
http://www.amazon.com/The-Ne...r-Spice-Recipe/dp/1607747464

About:

Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen.

Discover new recipes from around the globe, such as Sri Lankan Love Cake or Swedish-inspired Saffron Currant Braid. Or, give your classic standbys a bold upgrade, such as making Raspberry Shortcakes with zingy Double Ginger Biscuits. Filled with fascinating histories, origin stories, and innovative uses for the world’s most enticing spices—including vanilla, cinnamon, peppercorns, and cardamom —The New Sugar & Spice guarantees that dessert will be the most talked-about part of your meal


Author:

Samantha Seneviratne is a New York–based food writer, recipe developer, and food stylist. She is a graduate of the International Culinary Center and has worked as a food editor in the test kitchens of Good Housekeeping, Fine Cooking, and Martha Stewart’s Everyday Food. She blogs about dessert at Love, Cake (Lovecommacake.com).


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The New Sugar and Spice: A Recipe for Bolder Baking by Samantha Seneviratne