The White House Cook Book_1891

The White House Cook Book : cooking, toilet and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth knowing, etc., etc. : the whole comprising a comprehensive cyclopedia of information for the home by Mrs. F.L. Gillette and Hugo Ziemann
by Gillette, F. L. (Fanny Lemira), 1828-1926

Published 1891
Publisher Chicago : R.S. Peale
Pages 632
Language English
Digitizing sponsor Brigham Young University
Book contributor Harold B. Lee Library
NOT IN COPYRIGHT
Format: pdf, epub, mobi