Science and Technology of Organic Farming [PDF] [StormRG]

Author: Allen V. Barker
Hardcover: 240 pages
Publisher: CRC Press (May 6, 2010)
Language: English
ISBN-10: 1439816123
ISBN-13: 978-1439816127
Format: Retail PDF
Reader Required: Adobe Reader, Foxit, Nitro, Adobe Digital Editions

Note: This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book.

Tested on the above readers with no problems on laptop and Android tablet.
Don't hesitate to PM me if you have any questions or problem with the download, as comments on the torrent are easy to miss. Please allow a couple
seconds for the seedboxes to kick in, then it should move pretty quick.
Hope it helps in your studies. Go for it! :D



Winner of a CHOICE Outstanding Academic Title Award for 2011!

Organic farming is not only a philosophy, but also a well-researched science that combines soil fertility, plant pathology, entomology, and other biological and environmental sciences. Science and Technology of Organic Farming is a concise, readily applicable resource for understanding the scientific basis for organic farming and the technology required to achieve adequate yields through plant nutrition and protection. It provides the tools necessary to dispel hampering myths about organic farming so farmers – regardless of their experience – can strengthen their own growing practices.

Emphasizes Foundations of Organic Farming – Composting, Cover Crops, & Farm Manures
Addressing relevant issues and concepts along with practical applications, chapters cover soil fertility and plant nutrition; individual plant requirements; liming; farm manures, green manures, and composts; mulching and tillage; and weed, insect, and disease control, as well as companion planting and storage. The text also includes more than 50 illustrations and a glossary with common technical and scientific terms used in conventional and organic agriculture. This valuable reference is ideal for farmers, agricultural advisers, and soil and plant scientists – in both academia and industry.