Le French Oven @ Hillary Davis [EPUB]

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Added on January 31, 2016 by MoodieMimiin Books
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Le French Oven @ Hillary Davis [EPUB] (Size: 11.38 MB)
 Le French Oven @ Hillary Davis.epub11.38 MB


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Retail:
http://www.amazon.com/French...-Hillary-Davis/dp/1423640535
Hardcover: 224 pages
Publisher: Gibbs Smith (September 1, 2015)
Language: English
ISBN-10: 1423640535
ISBN-13: 978-1423640530

About:

The companion to French Comfort Food, Le French Oven showcases authentic, tantalizing French recipes that can be created in the cocotte―the French version of a Dutch oven―in all of its sizes and shapes, from mini to large. Using various techniques such as braising, stewing, roasting, baking, stovetop, and frying, Le French Oven will teach how to create appetizers, soups, main courses, desserts, and more.

It includes information about the major French made cocotte brands, and how to use them to create fabulous recipes such as Warm Mushroom Custards with Garlic Toast, French Carrot Rice Soup, Basque-Style Paella, Two-Hands Praying Rack of Lamb Roast, Lemony Braised Chicken with Green Olives, and Beef Pot-au-Feu. The sweet recipes include fabulous fare such as Raspberry Clafoutis and Hot Brandied Peaches Over Ice Cream.

Le French Oven fills a need for the coterie of French cookbook fans and lovers of French food. It is an amazing collection of recipes with stunning photography.


Author:

HILLARY DAVIS, food journalist, cooking instructor, and writer and creator of the popular food blog Marche Dimanche, is a long-time food columnist and restaurant critic for New Hampshire Magazine. Her work has been featured in many national and international magazine and website articles. She is also the author of French Comfort Food and Cuisine Niçoise and has been a food and travel lecturer on Royal Caribbean and Celebrity cruise lines. She lives in New Hampshire.


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Le French Oven @ Hillary Davis [EPUB]